Beyond Meat's New Beef Gets a Whole-Foods Makeover: Avocado Oil, Lentils, and 60-Percent Less Saturated Fat
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Beyond Meat shifts to avocado oil for the fourth generation of its plant-based beef products, slashing saturated fat by 60 percent while drastically reducing sodium.
Beyond Steak®, the #1 New Plant-Based Meat Item in Retail, is Now
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