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Cooks of all experience levels can agree, a dutch oven is a kitchen essential for slow cooking, steaming, and baking. The Tramontina Prisma enameled cast-iron Dutch oven will easily become your most used cookware due to its versatility and durability. Cooks of all experience levels can agree, a dutch oven is a kitchen essential for slow cooking, steaming, and baking.

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Enameled Cast Iron Dutch Oven, 5.5 Quart

•Cast iron saucepan is a must-have in your cooking arsenal •Cast iron construction provides even heat distribution for effective cooking •Includes a

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Le Creuset 7.25 Qt. Dutch Oven - Magnolia

The Le Creuset Signature Braiser is an enameled cast iron braiser uniquely designed to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. Food is first seared over high heat, then finished slowly in a flavorful liquid. The wide base of the braiser allows ingredients to be placed in a single layer for proper searing. Once liquid is added, the domed lid continuously circulates steam to lock in moisture and flavor.

Le Creuset 7.25 qt. Signature Round Dutch Oven - Sea Salt

Someone's in the kitchen with quality cookware! This Dutch oven's ultra-tough cast iron construction allows for superior heat distribution/retention and long-lasting performance. The high durability is matched by versatility. This pot is oven-safe up to 480 degrees Fahrenheit for slow cooking and roasting, and great for casseroles, soups, sauces, stews, & more! All of these delicious dishes are complemented by a stainless steel knob, lid bumps to lock in moisture, and large loop side handles.

7.5 Quart Enamel Cast-Iron Dutch Oven, Heavy-Duty Cookware w/ Dual Handles - Light Gray - Best Choice Products Online