Gluten Free Pasta, Rummo, 400g
€ 2.50 · 4.7 (203) · In Magazzino
Di uno scrittore di uomini misteriosi
Rummo was founded in 1846 in Benevento's Via Dei Mulini (Mill Road) by Antonio Rummo where the family's local mill was turned by the water from the river. Nowadays, six generations of master pasta-makers later, Rummo has become the incomparably high-quality product that it is today. Over the years Rummo developed a sig
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Gluten free pasta with brown rice and corn. Bronze-cut - Absorbs more sauce. Enhances flavor. Cooks in 12 minutes. Why is this pasta unique? That's why our pasta is unique with its rough surface that holds sauces and enhances tastes.
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