Caputo - Farina Senza Glutine (Gluten Free Flour)

Gluten free flour made in Italy, 1KG

Caputo Gluten Free Flour (2.2 lb) – DiGiacomo Brothers Specialty Food Company

Professional flour this 100% All natural flour is a culinary essential, perfect for long fermentation baking. Originating in Italy, our family company is dedicated to the gold standard of Neapolitan pizza flour established since 1929 High quality fioreglut is created specifically for gluten free breads and pizza crusts. This gluten free flour mix is a proprietary blend of rice and potato starches, rice and soy flour, sugar, thickeners and dietary fiber.

Caputo Flour, Gluten Free - 2.2 lb

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