Can you cook pasta in a Thermos?
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Whenever I put my pasta in a thermos, the sauce evaporates. It becomes dry and it does not taste good. How do I prevent this from happening? Why does this happen?
Whenever I put my pasta in a thermos, the sauce evaporates. It becomes dry and it does not taste good. How do I prevent this from happening? Why does this happen?
Can you cook pasta in a Thermos?
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