Bagna Cauda with Farmers' Market Vegetables

Made from olive oil, butter, garlic and anchovies, this simple Italian appetizer is the perfect dip for crudités and bread.

Bagna Càuda with Crudités

Various italian vegetables prepared for bagna cauda. Bagna cauda(Italian Piedmont cuisine) Stock Photo by motghnit

Bagna Cauda Crudité Platter - Cooking with Cocktail Rings

Farmers' Market Crudités

Stop Food Waste Day Recipe #2: Baked Bagna Cauda with Brassicas

Flowering Broccoli Rabe with Bagna Cauda and Burrata - WILD GREENS & SARDINES

Bagna càuda Walking Palates

Bagna Cauda

Mixed Chicories with Warm Bagna Cauda Dressing

spring crudité & bagna cauda (warm italian oil dip) — L

Creamy Bagna Cauda & Seasonal Vegetables ~ Yes, more please!